Receta Apple Pie In A Jar [Washington]

click to rate
0 votos | 1194 views
Raciónes: 7

Ingredientes

Cost per serving $0.43 view details
  • 10 c. Water
  • 4 1/2 c. Granulated Sugar
  • 1 c. Cornstarch -- sieved
  • 2 tsp Grnd Cinnamon
  • 1/2 tsp Nutmeg -- freshly grated
  • 1 tsp Salt
  • 3 Tbsp. Fresh Lemon Juice Apples, Peeled & Slice (To Fill 7 Quart Jars)

Direcciones

  1. 1. Make the syrup by putting the water in a large heavy pot and stir in the sugar, cornstarch, cinnamon, nutmeg and salt. Bring to a boil, stirring constantly, and continue boiling till syrup is thick and bubbling. Add in lemon juice.
  2. 2. Fill clean Mason jars with sliced apples. Cover apples with syrup. Seal and process in a boiling water bath for 20 mins.
  3. NOTE: Use as you might a can of prepared apple filling.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 469g
Recipe makes 7 servings
Calories 502  
Calories from Fat 3 1%
Total Fat 0.33g 0%
Saturated Fat 0.29g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 346mg 14%
Potassium 6mg 0%
Total Carbs 129.14g 34%
Dietary Fiber 0.4g 1%
Sugars 128.47g 86%
Protein 0.03g 0%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment