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Add a photoApple Rose Puffs are such fun to make. Using puff pastry to create an easy and elegant dessert perfect for any occasion. Impress your guests with these.
Ingredientes
- 1 sheet of puff pastry (thawed)
- 3-4 apples (your choice)
- 2 cups water
- 1 lime (juiced)
- Dulce De Leche (bought or homemade)
- Icing sugar or Pixie Dust for finishing
Direcciones
- Preheat oven to 375º F
- Prepare a muffin tin
- Thinly slice apples (skin on). Depending on the size of the apple I used about 1/2 apple per rose
- Place apples in bowl with the juice of the lime and enough water to cover
- Microwave on high until apples can bend without breaking
- Take out of the water and pat dry
- Roll the puff pastry into about a 10" x 16" rectangle
- Cut into 5 strips (along the short edge)
- Heat sauce in microwave to ease in spreading
- Spread some sauce on the strip of puff pastry
- Arrange apple slices on the top half of the slice from end to end
- Fold lower half over apples, and roll
- Place in muffin tin
- Bake for 40 minutes or until golden and done (sauce will bubble into pan)
- Let cool for 5 minutes, loosen and remove to finish cooling
- Sprinkle with icing sugar, or use pixie dust to decorate edges
- ENJOY!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 222g | |
| Recipe makes 5 servings | |
| Calories 71 | |
| Calories from Fat 2 | 3% |
| Total Fat 0.29g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 137mg | 4% |
| Total Carbs 18.7g | 5% |
| Dietary Fiber 3.1g | 10% |
| Sugars 12.62g | 8% |
| Protein 0.53g | 1% |
