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Receta Applebee's Hot Spinach And Artichoke Dip

Name: Applebee's Hot Spinach And Artichoke Dip
Ingredients: 1 box frzn minced spinach - (10 ounce) thawed; 1 can artichoke hearts - (14 ounce) liquid removed, and roughly minced; 1 c. shredded parmesan-Romano cheese blend; 1/2 c. shredded mozzarella cheese; 10 ounce prepared Alfredo sauce; 1 tsp chopped garlic; 4 ounce softened cream cheese - (1/2 pkg)

de Global Cookbook

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Ingredientes

1 box frzn minced spinach - (10 ounce) thawed
1 can artichoke hearts - (14 ounce) liquid removed, and roughly minced
1 c. shredded parmesan-Romano cheese blend
1/2 c. shredded mozzarella cheese
10 ounce prepared Alfredo sauce
1 tsp chopped garlic
4 ounce softened cream cheese - (1/2 pkg)

Direcciones

Combine ingredients thoroughly in a bowl and spread mix into a small baking dish.
Bake in an oven preheated to 350 degrees for 30 min or possibly till cheeses are bubbling and melted.
Serve as the "sauce" for "Applebee's Veggie Patch Pizza" (see recipe) or possibly as a dip for chips.