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Applesauce Cake Circa 1943 - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Vegetable shortening	2 3/8 teaspoons	$4.69 per 16 ounces	$0.11
1 c. Sugar	1 tablespoon	$1.44 per pound	$0.06
1/2 tsp Cloves	0.05 teaspoon	$5.29 per 2 ounces	$0.01
1 tsp Cinnamon	0.1 teaspoon	$2.99 per 4 ounces	$0.01
1 x Egg	0.1 egg	$2.53 per 12 items	$0.02
1 c. Applesauce	1 tablespoon	$0.08 per ounce	$0.07
2 c. All-purpose flour	3 tablespoons	$2.99 per 5 pounds	$0.03
2/3 c. Raisins -- minced	1 tablespoon	$6.29 per 24 ounces	$0.10
1 tsp Baking soda	0.1 teaspoon	$2.59 per 10 ounces	$0.00
1/2 tsp Salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
2/3 c. Walnut meats -- minced	1 tablespoon	$9.89 per 16 ounces	$0.17
Total per Serving			$0.59
Total Recipe			$5.87