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Ingredientes

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  • 1 sht apricot paste, (see note) (5-inch-square)
  • 1 quart Cool water Sugar or possibly Sugar Syrup, to taste Mint sprigs, for garnish

Direcciones

  1. NOTE: Apricot paste can be found at Middle Eastern stores.
  2. 1. Tear the apricot sheet into small pcs and place them in a medium-sized nonreactive bowl.
  3. 2. Add in the cool water and soak till the apricot dissolves. Strain through a fine sieve and sweeten to taste. Serve cool, garnished with springs of mint.
  4. Makes about 1 qt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 968g
Calories 1220  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 19mg 1%
Potassium 10mg 0%
Total Carbs 314.89g 84%
Dietary Fiber 0.0g 0%
Sugars 314.31g 210%
Protein 0.0g 0%
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