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Asian Chicken Salad - Recipe Cost

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Asian Chicken Salad

Recipe courtesy Giada De Laurentiis

4 to 6 servings.Ingredients

1 tablespoon toasted white or black sesame seeds

Sea salt and freshly ground black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 large carrots, grated	1/2 carrots	$1.49 per pound	$0.12
3 cups shredded napa cabbage (one head)	3/4 cup	$1.29 per pound	$0.23
3 cups shredded romaine lettuce (1-2 heads)	3/4 cup	$2.19 per item	$0.12
1 small red bell pepper, thinly sliced	1/4 bell pepper	$3.29 per pound	$0.13
2 tablespoons fresh Thai basil leaves or fresh mint leaves, chopped	1 1/2 teaspoons	$2.59 per cup	$0.08
2 cups cooked chicken breast (great for leftovers!)	1/2 cup	$3.49 per pound	$0.91
1/2-1 cup slivered almonds, toasted	3 tablespoons	$4.79 per 6 ounces	$0.57
1/2 cup peanut or vegetable oil	2 tablespoons	n/a
4 tablespoons low-sodium soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
4 tablespoons rice vinegar*	1 tablespoon	n/a
1 teaspoon granulated sugar	1/4 teaspoon	$1.44 per pound	$0.00
Total per Serving			$2.30
Total Recipe			$9.21