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1/4 tsp lemon pepper seasoning
8 x eight-inch green onion leaf tops blanched
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. butter room temperature 2 teaspoons
$3.99 per 16 ounces
$0.08
2 tsp snipped fresh tarragon 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/4 tsp onion salt 0.03 teaspoon
$6.49 per 4 ounces
$0.01
1 1/2 lb fresh asparagus spears 3 oz
$3.99 per 8 ounces
$1.50
Total per Serving $1.59
Total Recipe $12.75
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