1 lb Asparagus spears, cooked |
1/4 lb |
$3.99 per 8 ounces
|
$2.00 |
2 Tbsp. Minced fresh chives or possibly green onion |
1 1/2 teaspoons |
$2.59 per 2/3 ounces
|
$0.42 |
1/2 c. Light mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.29 |
1 Tbsp. Grated orange rind |
3/4 teaspoon |
$3.00 per pound
|
$0.01 |
2 Tbsp. Orange juice |
1 1/2 teaspoons |
$4.79 per 59 fluid ounces
|
$0.02 |
1 Tbsp. Lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
1/2 tsp Dijon mustard |
1/8 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
1/4 tsp Salt Healthy pinch pepper |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
Total per Serving |
$2.76 |
Total Recipe |
$11.05 |