| 1 c. Aubergine |
1/4 cup |
$1.99 per item
|
$0.09 |
| 4 Tbsp. Virgin extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1 x Clove garlic, minced -or possibly- |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 tsp Garlic pwdr |
0.06 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/2 c. Tomato sauce |
2 tablespoons |
$1.85 per 15 fluid ounces
|
$0.12 |
| 8 x Large eggs |
2 eggs |
$2.53 per 12 items
|
$0.42 |
| 1/2 tsp Seasoned salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 c. Cheddar cheese, grated |
2 tablespoons |
$6.99 per 32 ounces
|
$0.13 |
| Total per Serving |
$0.97 |
| Total Recipe |
$3.86 |
Suggestions?