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Ingredientes
- 1 3/4 c. flour
- 1/4 to 1/2 c. fructose
- 2 1/2 teaspoon baking pwdr
- 3/4 teaspoon salt
- 1 egg
- 3/4 c. lowfat milk
- 1/3 c. oil
- 1 c. cheese
Direcciones
- Mix together all but cheese. Then grate in cheese to mix. Use muffin cups or possibly oil muffin tins well. Fill about 3/4 full. Cook at 400 degrees for 25 min. Makes 12.This is one of our favorites!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 8 servings | |
| Calories 266 | |
| Calories from Fat 137 | 52% |
| Total Fat 15.59g | 19% |
| Saturated Fat 4.51g | 18% |
| Trans Fat 0.23g | |
| Cholesterol 42mg | 14% |
| Sodium 733mg | 31% |
| Potassium 87mg | 2% |
| Total Carbs 22.77g | 6% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.9g | 1% |
| Protein 8.4g | 13% |
