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Bacon Egg Potato Salad - Recipe Cost

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4 hardboiled eggs, 3 coarsely chopped (use extra one for the top)

Top with 1 sliced hardboiled egg, 1 sliced green onion and bacon pieces, if desired

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 medium red potatoes (2 pounds)	3/4 potatoes	$1.09 per pound	$0.38
1¼ cups mayonnaise	2 tablespoons	$4.19 per 15 ounces	$0.37
2 tablespoons prepared mustard	3/4 teaspoon	$2.69 per 8 ounces	$0.04
2 tablespoons apple cider vinegar	3/4 teaspoon	$4.29 per quart	$0.02
1 tablespoon sugar	3/8 teaspoon	$1.44 per pound	$0.01
½ teaspoon garlic powder	0.06 teaspoon	$2.99 per 3 ounces	$0.01
½ teaspoon onion powder	0.06 teaspoon	$3.39 per 2 5/8 ounces	$0.01
2 teaspoons celery seeds	1/4 teaspoon	$6.39 per 7/8 ounces	$0.12
1½ teaspoons salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
½ teaspoon pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 cup celery, thinly sliced	2 tablespoons	$1.99 per pound	$0.06
¾ cup onion, finely chopped	1 tablespoon	$0.79 per pound	$0.03
½ cup sweet pickle relish	1 tablespoon	$3.79 per 24 fluid ounces	$0.08
8 slices bacon, cooked and crumbled, save a little for the top	1 slices	$2.99 per pound	$0.19
Total per Serving			$1.31
Total Recipe			$10.49