Receta Bacon Jam Stuffed Buttermilk Pancakes
Ingredientes
- Bacon Jame Stuffed Buttermilk Pancakes
- 2 cups all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1⅔ cups buttermilk
- 6 ounces Greek Yogurt, plain
- 2 eggs
- 3 Tablespoons Bacon Jam
- 1 tablespoon unsalted butter, melted and cooled slightly
View Full Recipe at Nosh My Way
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 789g | |
Calories 1388 | |
Calories from Fat 268 | 19% |
Total Fat 30.4g | 38% |
Saturated Fat 15.34g | 61% |
Trans Fat 0.0g | |
Cholesterol 435mg | 145% |
Sodium 3516mg | 147% |
Potassium 1023mg | 29% |
Total Carbs 223.72g | 60% |
Dietary Fiber 6.8g | 23% |
Sugars 33.61g | 22% |
Protein 51.03g | 82% |