1 Tbsp. Lime juice |
1/2 teaspoon |
$1.49 per 15 fluid ounces
|
$0.01 |
1 Tbsp. Lime peel, grated |
1/2 teaspoon |
n/a
|
|
1 tsp Soy sauce |
1/6 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
1/4 tsp Louisiana warm sauce |
0.04 teaspoon |
n/a
|
|
6 x Chicken breast halves |
1 chicken breast |
$3.49 per pound
|
$1.34 |
4 Tbsp. Flour |
2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
4 Tbsp. Oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
10 x Mushroom, sliced |
1 2/3 mushroom |
$3.69 per 8 ounces
|
$0.49 |
2 x Scallion, thinly sliced |
1/3 scallion |
$1.09 per cup
|
$0.05 |
1/3 c. Wine, white, dry |
2 2/3 teaspoons |
$0.35 per fluid ounce
|
$0.16 |
2 Tbsp. Ginger, fresh, grated |
1 teaspoon |
$2.99 per pound
|
$0.01 |
2 Tbsp. Basil, fresh, minced |
1 teaspoon |
$2.59 per cup
|
$0.05 |
2 Tbsp. Wine vinegar, red |
1 teaspoon |
$3.39 per 12 fluid ounces
|
$0.05 |
2 Tbsp. ,water |
1 teaspoon |
n/a
|
|
2 tsp Honey |
1/3 teaspoon |
$4.69 per 12 ounces
|
$0.03 |
2 tsp Soy sauce |
1/3 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
4 Tbsp. Wine, white, dry |
2 teaspoons |
$0.35 per fluid ounce
|
$0.12 |
1/4 c. Oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
1/4 tsp Red pepper flakes |
0.04 teaspoon |
$3.29 per pound
|
$0.00 |
1/4 tsp Sesame oil |
0.04 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.00 |
2 x Egg |
1/3 egg |
$2.53 per 12 items
|
$0.07 |
1 c. Lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 c. Flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
2 Tbsp. Butter, melted |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
Total per Serving |
$2.57 |
Total Recipe |
$15.41 |