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Baked Autumn Vegetables With Barley And Wild Rice - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Wild rice	1 tablespoon	$2.99 per 16 ounces	$0.09
1/4 c. Butter	1 teaspoon	$3.99 per 16 ounces	$0.04
2 c. Minced onions	2 tablespoons	$0.79 per pound	$0.05
1 c. Pearl barley	1 tablespoon	$1.49 per 16 ounces	$0.05
2 c. Sweet potatoes	2 tablespoons	$1.49 per pound	$0.07
2 c. Squash	2 tablespoons	$1.49 per pound	$0.06
2 c. Parsnips	2 tablespoons	$1.99 per pound	$0.10
2 c. Celeriac/Celery Root, Peeled And Cubed, Cut Into Large Bite-Sized Chunks	2 tablespoons	$2.99 per pound	$0.17
1 lb Mushrooms, Optional, halved or possibly quartered	1 1/3 oz	$3.69 per 8 ounces	$0.61
1 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
3 c. Chicken stock	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
1 c. Apple cider	1 tablespoon	n/a
Total per Serving			$1.40
Total Recipe			$16.75