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Baked Autumn Vegetables With Barley And Wild Rice - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. Wild rice 1 tablespoon
$2.99 per 16 ounces
$0.09
1/4 c. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 c. Minced onions 2 tablespoons
$0.79 per pound
$0.05
1 c. Pearl barley 1 tablespoon
$1.49 per 16 ounces
$0.05
2 c. Sweet potatoes 2 tablespoons
$1.49 per pound
$0.07
2 c. Squash 2 tablespoons
$1.49 per pound
$0.06
2 c. Parsnips 2 tablespoons
$1.99 per pound
$0.10
2 c. Celeriac/Celery Root, Peeled And Cubed, Cut Into Large Bite-Sized Chunks 2 tablespoons
$2.99 per pound
$0.17
1 lb Mushrooms, Optional, halved or possibly quartered 1 1/3 oz
$3.69 per 8 ounces
$0.61
1 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
3 c. Chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
1 c. Apple cider 1 tablespoon
n/a
 
Total per Serving $1.40
Total Recipe $16.75
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