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Ingredientes
- 6 cups day-old, 1-inch bread cubes from brioche rolls or a loaf of challah
- Butter, for greasing baking dishes
- 4 large eggs
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1 heaping teaspoon cinnamon
- 1 teaspoon vanilla extract
- Serve with: maple syrup
- Special equipment: 8 brioche tins, muffin tins, or ramekins or an 8 x 8-inch baking dish
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 823g | |
| Calories 1123 | |
| Calories from Fat 443 | 39% |
| Total Fat 49.33g | 62% |
| Saturated Fat 21.31g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 913mg | 304% |
| Sodium 718mg | 30% |
| Potassium 1034mg | 30% |
| Total Carbs 126.91g | 34% |
| Dietary Fiber 1.4g | 5% |
| Sugars 127.69g | 85% |
| Protein 44.39g | 71% |
