Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 whole chicken cut up
- 1 can cream of mushroom soup
- 1/2 c. sliced onion
- 1/2 c. sherry cooking wine
- 4 T veg. oil
Direcciones
- Cut chicken wash and pat dry. In frying pan heat 4 tbsp veg. oil to brown chicken. Arrange chicken on 13 x 9 x 2 pan with the rest of the ingredients. Bake 350 degrees for 1 hour uncovered turning over once. Serve with steamed rice, 4 bean and rolls.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 10 servings | |
| Calories 328 | |
| Calories from Fat 199 | 61% |
| Total Fat 22.17g | 28% |
| Saturated Fat 5.87g | 23% |
| Trans Fat 0.05g | |
| Cholesterol 93mg | 31% |
| Sodium 283mg | 12% |
| Potassium 270mg | 8% |
| Total Carbs 4.13g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 1.58g | 1% |
| Protein 23.51g | 38% |
