Receta Baked Crab Rangoon
Ingredientes
- 1/8 tsp. garlic salt
- 1/8 tsp. Worcestershire sauce
- 14 won ton wrappers
- 1 small green onion
- 4 oz. (imitation) crab
- 3 oz. cream cheese
View Full Recipe at Colie's Kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 90g | |
Calories 294 | |
Calories from Fat 256 | 87% |
Total Fat 29.13g | 36% |
Saturated Fat 16.41g | 66% |
Trans Fat 0.0g | |
Cholesterol 94mg | 31% |
Sodium 281mg | 12% |
Potassium 140mg | 4% |
Total Carbs 4.21g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 3.0g | 2% |
Protein 5.19g | 8% |