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Ingredientes
- 1 c. Yellow granulated corn meal
- 1/2 c. Black molasses
- 1/4 c. Granulated sugar
- 1/4 c. Lard or possibly butter
- 1/4 tsp Salt
- 1/4 tsp Baking soda
- 2 x Large eggs
- 1 1/2 quart Warm lowfat milk
Direcciones
- This is from a leaflet from the famous Durgin Park Restaurant ('Where your grandfather dined a century ago'),
- Mix all the ingredients thoroughly with one half (3/4 qt) of the above warm lowfat milk and bake in a very warm even till it boils. Then stir in remaining half (3/4 qt) of warm lowfat milk, and bake in a slow oven heat for five to seven hrs. Bake in a stone crock, well greased inside.
- /DESSERTS
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 498g | |
| Recipe makes 4 servings | |
| Calories 622 | |
| Calories from Fat 175 | 28% |
| Total Fat 19.57g | 24% |
| Saturated Fat 8.18g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 135mg | 45% |
| Sodium 438mg | 18% |
| Potassium 1259mg | 36% |
| Total Carbs 93.89g | 25% |
| Dietary Fiber 1.6g | 5% |
| Sugars 55.75g | 37% |
| Protein 18.32g | 29% |
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