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Baked Lamb With Yogurt (Tave Kosi) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb lamb leg or possibly shoulder Salt to taste Freshly-grnd black pepper to taste 1/4 lb
$7.99 per pound
$2.00
3/4 c. butter 2 tablespoons
$3.99 per 16 ounces
$0.25
2 Tbsp. rice 1 teaspoon
$4.19 per 80 ounces
$0.01
2 lb yogurt 5 1/3 oz
$2.50 per 32 ounces
$0.42
5 x Large eggs beaten 5/6 eggs
$2.53 per 12 items
$0.18
1 Tbsp. flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $2.85
Total Recipe $17.09
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