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Baked Linguine With Chicken, Mushrooms And Basil - Recipe Cost

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2 1/2 Tbsp. dry porcini mushrooms - (abt 1/2 ounce)

2 c. chicken broth plus

2 Tbsp. thinly-sliced basil leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 lb linguine	1 1/3 oz	$1.25 per pound	$0.10
2 1/2 Tbsp. warm water	1 1/4 teaspoons	n/a
2 Tbsp. extra virgin olive oil divided	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
2 tsp chopped garlic	1/3 teaspoon	$4.00 per pound	$0.01
1/2 x onion minced	0.08 onion	$0.79 per pound	$0.02
1/2 lb fresh mushrooms thinly sliced	1 1/3 oz	$3.69 per 8 ounces	$0.61
3/4 tsp dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 tsp salt divided	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/4 c. flour divided	2 teaspoons	$2.99 per 5 pounds	$0.01
2 Tbsp. chicken broth divided	1 teaspoon	$0.99 per 14 1/2 ounces	$0.01
1/3 c. dry white wine	2 2/3 teaspoons	$0.35 per fluid ounce	$0.16
1/2 c. grated Parmesan cheese divided	1 tablespoon	$5.49 per 6 ounces	$0.27
3 lrg boneless skinless chicken breasts (1 1/2 lbs total) Freshly-grnd black pepper to taste	1/2 chicken breasts	$2.99 per pound	$0.23
Total per Serving			$1.51
Total Recipe			$9.08