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Baked Linguine With Chicken, Mushrooms And Basil - Recipe Cost

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2 1/2 Tbsp. dry porcini mushrooms - (abt 1/2 ounce)
2 c. chicken broth plus
2 Tbsp. thinly-sliced basil leaves
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb linguine 1 1/3 oz
$1.25 per pound
$0.10
2 1/2 Tbsp. warm water 1 1/4 teaspoons
n/a
 
2 Tbsp. extra virgin olive oil divided 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 tsp chopped garlic 1/3 teaspoon
$4.00 per pound
$0.01
1/2 x onion minced 0.08 onion
$0.79 per pound
$0.02
1/2 lb fresh mushrooms thinly sliced 1 1/3 oz
$3.69 per 8 ounces
$0.61
3/4 tsp dry oregano 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 tsp salt divided 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 c. flour divided 2 teaspoons
$2.99 per 5 pounds
$0.01
2 Tbsp. chicken broth divided 1 teaspoon
$0.99 per 14 1/2 ounces
$0.01
1/3 c. dry white wine 2 2/3 teaspoons
$0.35 per fluid ounce
$0.16
1/2 c. grated Parmesan cheese divided 1 tablespoon
$5.49 per 6 ounces
$0.27
3 lrg boneless skinless chicken breasts (1 1/2 lbs total) Freshly-grnd black pepper to taste 1/2 chicken breasts
$2.99 per pound
$0.23
Total per Serving $1.51
Total Recipe $9.08
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