Receta Baked Macaroni and Cheese
Ingredientes
- Cashew Cheese Sauce
- 1 3/4 cups cashews, soaked 1 - 2 hours
- 2 Tbsp lemon juice
- 2 Tbsp water
- 1/2 cup olive oil
- 1 tsp sea salt
- 1/4 cup nutritional yeast (I use half of this, if at all - it's not raw - but it sure does taste good.)
- 1/4 medium shallot (or 1/2 scallion)
- 1/2 tsp chili powder ( I used much less)
- pinch of cayenne
- pinch of tumeric
- 1/2 clove garlic, crushed
- black pepper to taste
- Assembly
- 4 - 5 yellow squash, peeled with ends cut off
- sea salt
- 1 - 2 cups kelp noodles, soaked in lemon water to soften (These are optional. I like the added texture.)
- 1 recipe Cashew Cheese Sauce
- walnuts, finely chopped (optional)
- chili powder (optional)
- Paprika (optional)
- Cashew Cheese Sauce
View Full Recipe at Rawfully Tempting