Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Distilled vinegar 1 1/2 teaspoons
$5.79 per gallon
$0.01
1 tsp Distilled vinegar 1/4 teaspoon
$5.79 per gallon
$0.00
2 Tbsp. Sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
2 Tbsp. Dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1 1/2 tsp Dry mustard 3/8 teaspoon
$2.69 per 8 ounces
$0.02
1/3 c. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
4 x Salmon fillets, 6 ounces each Dry thyme 1 salmon fillets
$6.99 per pound
$3.05
1 c. Fresh bread crumbs 1/4 cup
$1.79 per 15 ounces
$0.11
Total per Serving $3.35
Total Recipe $13.40
Email Recipe Cost
or Cerrar