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Baked Squid With Garlic Anchovy Pasta - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 tsp freshly grnd pepper salt

1 lrg clov garlic, chopped

1 tsp anchovy paste

1 Tbsp. unsalted butter lemon wedges, for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 lb small squid, cleaned, bodies sliced into 1/4-inch rings tentacles halved if large	6 oz	$3.00 per pound	$1.12
1 c. plain dry bread crumbs (about 4 ounces)	1/4 cup	$1.79 per 15 ounces	$0.11
1 tsp oregano, crumbled	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
1/2 c. extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 lb dry capellini, (or possibly other thin pasta)	2 oz	$1.25 per pound	$0.16
Total per Serving			$1.91
Total Recipe			$7.64