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Receta Banana Bread

Name: Banana Bread
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Cuisine: American
Ingredients: 1 1/4 cup whole wheat flour; 3/4 cup white flour or whole wheat pastry flour; 4 tsp baking powder; 1/4 tsp salt; 2 cups mashed bananas (3 big); 1/2 cup sugar; 1/2 cup soy milk; 1/4 cup oil; 1 TB vanilla; 1/2 cup chopped walnuts

de margaret Meyer

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A family favorite here! This vegan banana bread recipe is nice and moist. I've been making this for years made with whole wheat flour.
http://veganmontana.blogspot.com/2010/05/banana-bread.html

Tiempo de Prep: 20 minutos

Tiempo para Cocinar: 55 minutos

Raciónes: 1 loaf

American

Ingredientes

1 1/4 cup whole wheat flour
3/4 cup white flour">flour or whole wheat pastry flour">flour
4 tsp baking powder
1/4 tsp salt
2 cups mashed bananas (3 big)
1/2 cup sugar
1/2 cup soy milk
1/4 cup oil
1 TB vanilla
1/2 cup chopped walnuts

Direcciones

Preheat oven to 350Ë. Mix wet and dry ingredients separately. Sift the dry ingredients slowly into the wet. Add extra liquid if needed to make a stiff but storable batter.
Lightly oil and flour loaf pan and bake 55-65 minutes until pick comes out clean.
May be frozen.