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» Banana Coconut Cream With Chocolate Wafers
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Banana Coconut Cream With Chocolate Wafers
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg yolks
1/2 box , ( approximately 15 sheets) - phyllo dough
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 can
Coconut
lowfat milk, (14 ounces)
0.1 can
$4.39 per 16 ounces
$0.41
2 ounce Lowfat
milk
- to equal 1 pint total
0.2 oz
$3.99 per gallon
$0.01
2 ounce
Cornstarch
0.2 oz
$2.89 per 16 ounces
$0.04
1 x
Egg
0.1 egg
$2.53 per 12 items
$0.02
4 ounce Sugar
3/8 oz
$1.44 per pound
$0.04
1 1/3 tsp
Vanilla
1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 ounce
Butter
0.1 oz
$3.99 per 16 ounces
$0.02
1 1/2 c. Heavy
cream
- whipped
2 tablespoons
$3.89 per pint
$0.29
2 1/2 x
Banana
- peeled, cut in half lengthwise and minced
1/4 banana
$0.99 per pound
$0.06
1/2 x
Lemon
- juiced
0.05 lemon
$0.80 per item
$0.04
1/2 c.
Butter
- melted
2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
1/2 c. Granulated sugar
2 3/8 teaspoons
$1.44 per pound
$0.03
1/2 c.
Cocoa
pwdr
2 3/8 teaspoons
$4.99 per 8 ounces
$0.26
Total per Serving
$1.35
Total Recipe
$13.48
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