12 ounce frzn raspberries, thawed |
2 oz |
n/a
|
|
1 tsp cornstarch, dissolved in |
1/6 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
1 Tbsp. cool water |
1/2 teaspoon |
n/a
|
|
1 1/4 c. Lowfat milk |
3 tablespoons |
$3.99 per gallon
|
$0.05 |
1 x egg |
1/6 egg |
$2.53 per 12 items
|
$0.04 |
1/2 c. whole wheat flour |
1 tablespoon |
$4.89 per 5 pounds
|
$0.02 |
1/4 c. all-purpose flour |
2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
1 pch salt |
1/6 pinch |
$2.91 per 16 ounces
|
$0.00 |
1 tsp vegetable oil |
1/6 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
2 Tbsp. butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
1/3 c. brown sugar, packed |
2 2/3 teaspoons |
$2.79 per 2 pounds
|
$0.04 |
2 Tbsp. tart orange or possibly lime marmalade |
1 teaspoon |
$1.00 per item
|
$0.03 |
4 x hard ripe bananas, diced (4 to 6) |
2/3 bananas |
$0.99 per pound
|
$0.17 |
1/4 tsp pure almond extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
1/4 tsp pure vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
1/4 tsp grnd cinnamon |
0.04 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
Total per Serving |
$0.42 |
Total Recipe |
$2.50 |