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Correo Electrónico
 |
Ingredientes
- 1 ½ cups heavy cream
- 1 ½ cups whole milk
- 1 vanilla bean (or 1 teaspoon vanilla)
- 2 eggs
- ¾ cup sugar
- 2 medium, ripe bananas, mashed
- 1 cup good quality hot fudge topping (I used Mrs. Richardsonâs)
- 1 premade Oreo pie crust
- The lighting was bad, so I didn't get any shots of the actual ice cream making, but I did take a shot of the jar of fudge! :)
View Full Recipe at The Dutch Baker's Daughter
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 935g | |
| Calories 1681 | |
| Calories from Fat 775 | 46% |
| Total Fat 87.74g | 110% |
| Saturated Fat 51.19g | 205% |
| Trans Fat 0.0g | |
| Cholesterol 655mg | 218% |
| Sodium 340mg | 14% |
| Potassium 1320mg | 38% |
| Total Carbs 206.71g | 55% |
| Dietary Fiber 3.9g | 13% |
| Sugars 188.46g | 126% |
| Protein 28.19g | 45% |
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