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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 4 servings
Calories 373  
Calories from Fat 170 46%
Total Fat 19.26g 24%
Saturated Fat 1.69g 7%
Trans Fat 0.47g  
Cholesterol 47mg 16%
Sodium 621mg 26%
Potassium 17mg 0%
Total Carbs 50.21g 13%
Dietary Fiber 0.0g 0%
Sugars 50.17g 33%
Protein 1.38g 2%
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