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Ingredientes
- 2 cups large flake
- rolled oats
- 1/2 cup coarsely
- chopped almonds
- 3 medium, very ripe
- Chiquita® bananas
- 1 Bartlett pear,
- peeled and diced
- 1/2 cup dried
- cranberries
- 1/2 cup dried
- blueberries
- Preheat oven to 325°F. Spray a 9x13 pan with cooking spray
- and line with parchment paper, leaving an overhang on both long sides of the
View Full Recipe at The Dutch Baker's Daughter
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 77g | |
| Calories 272 | |
| Calories from Fat 50 | 18% |
| Total Fat 5.57g | 7% |
| Saturated Fat 1.03g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 27mg | 1% |
| Potassium 273mg | 8% |
| Total Carbs 54.37g | 14% |
| Dietary Fiber 7.3g | 24% |
| Sugars 0.47g | 0% |
| Protein 11.92g | 19% |
