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Banana Pineapple Pecan Cake - Recipe Cost

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1 can (14 ounce) crushed -pineapple
2 Tbsp. To 3 Tablespoons pineapple juice
Ingredients Per Serving Qty Common Price Price per Serving
3 c. All-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
2 c. Granulated sugar 2 tablespoons
$1.44 per pound
$0.11
1 Tbsp. Baking soda 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 Tbsp. Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 Tbsp. Cinnamon 1/4 teaspoon
$2.99 per 4 ounces
$0.02
3 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 1/2 c. Oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
2 c. Mashed ripe bananas (about-6) 2 tablespoons
$0.99 per pound
$0.08
1 1/2 c. Pecans, minced 2 tablespoons
$7.39 per 8 ounces
$0.44
2 Tbsp. Vanilla 1/2 teaspoon
$8.00 per 8 fluid ounces
$0.08
1/3 c. Crushed pineapple, liquid removed 1 1/3 teaspoons
$4.49 per item
$0.02
1/4 c. Margarine, softened 1 teaspoon
$5.89 per 45 ounces
$0.02
3 c. Sifted icing sugar 1/4 cup
$0.17 per item
$1.01
Total per Serving $1.96
Total Recipe $23.50
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