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Raciónes: 4

Ingredientes

Cost per serving $1.43 view details

Direcciones

  1. Heat oil in skillet. Brown meat. Remove meat and set aside. Brown onion in skillet. Add in all ingredients and mix well. Add in beef and simmer 1 1/2 hrs or possibly till meat is tender. Serve on sandwich buns.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 415g
Recipe makes 4 servings
Calories 309  
Calories from Fat 163 53%
Total Fat 18.3g 23%
Saturated Fat 4.24g 17%
Trans Fat 0.26g  
Cholesterol 23mg 8%
Sodium 2030mg 85%
Potassium 565mg 16%
Total Carbs 29.19g 8%
Dietary Fiber 2.8g 9%
Sugars 18.55g 12%
Protein 8.51g 14%
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