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Barciole. Italian for "good freaking food" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/4 cups ceacer flavored croutons

1/3 cup grated Ramono

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound flank steak (or sirloin), pounded to 1/4-inch thick	1/4 lb	$6.99 per pound	$1.75
1 tablespoon chopped fresh parsley	3/4 teaspoon	$1.09 per cup	$0.02
1 tablespoon chopped fresh oregano	3/4 teaspoon	$3.89 per 3/4 ounces	$0.14
1 teaspoon finely chopped rosemary	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.02
1 teaspoon finely chopped tarragon	1/4 teaspoon	$1.97 per 2 ounces	$0.01
2 cloves of garlic	1/2 garlic cloves	$4.00 per pound	$0.01
2 eggs	1/2 eggs	$2.53 per 12 items	$0.11
3 cups tomato sauce	3/4 cup	$1.85 per 15 fluid ounces	$0.74
Total per Serving			$2.79
Total Recipe			$11.15