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Barciole. Italian for "good freaking food" - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/4 cups ceacer flavored croutons
1/3 cup grated Ramono
Ingredients Per Serving Qty Common Price Price per Serving
1 pound flank steak (or sirloin), pounded to 1/4-inch thick 1/4 lb
$6.99 per pound
$1.75
1 tablespoon chopped fresh parsley 3/4 teaspoon
$1.09 per cup
$0.02
1 tablespoon chopped fresh oregano 3/4 teaspoon
$3.89 per 3/4 ounces
$0.14
1 teaspoon finely chopped rosemary 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 teaspoon finely chopped tarragon 1/4 teaspoon
$1.97 per 2 ounces
$0.01
2 cloves of garlic 1/2 garlic cloves
$4.00 per pound
$0.01
2 eggs 1/2 eggs
$2.53 per 12 items
$0.11
3 cups tomato sauce 3/4 cup
$1.85 per 15 fluid ounces
$0.74
Total per Serving $2.79
Total Recipe $11.15
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