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Basic French Crepes - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. lowfat milk	1/2 cup	$3.99 per gallon	$0.12
3 Large eggs, well beaten	1 1/2 eggs	$2.53 per 12 items	$0.32
3/4 c. sifted flour	1/3 cup	$2.99 per 5 pounds	$0.06
1 tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1/4 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.53
Total Recipe			$1.05