Receta Basic Muffin Recipe | How to bake a Muffin | Step by Step
Ingredientes
- All Purpose Flour â 1 Cup
- Whole Wheat Flour â 1 cup
- Sugar â 1 cup
- Egg â 1
- Milk â 1 cup
- Baking Powder â 1 tbsp
- Salt â 1/2 tsp
- Melted Butter / Vegetable Oil â 1/4 cup (I use oil)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 125g | |
Recipe makes 6 servings | |
Calories 313 | |
Calories from Fat 29 | 9% |
Total Fat 3.3g | 4% |
Saturated Fat 1.51g | 6% |
Trans Fat 0.0g | |
Cholesterol 37mg | 12% |
Sodium 856mg | 36% |
Potassium 172mg | 5% |
Total Carbs 65.63g | 18% |
Dietary Fiber 3.0g | 10% |
Sugars 35.64g | 24% |
Protein 7.13g | 11% |