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Basque Eggs With Ham, Tomatoes And Peppers - Recipe Cost

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2 med green or possibly red bell peppers roasted
1/4 tsp cayenne pepper Salt to taste Freshly-grnd black pepper to taste
1/3 c. thinly-sliced fresh basil
6 ounce thinly-sliced ham
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 med onion sliced 1/6 onion
$0.79 per pound
$0.03
6 x garlic cloves minced 1 garlic cloves
$4.00 per pound
$0.03
2 x plum tomatoes minced 1/3 tomatoes
$1.99 per pound
$0.09
12 x Large eggs 2 eggs
$2.53 per 12 items
$0.42
6 Tbsp. butter - (3/4 stick) 1 tablespoon
$3.99 per 16 ounces
$0.12
Total per Serving $0.79
Total Recipe $4.74
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