Receta Batty for Bison — Plus A Food Gal Giveaway
Ingredientes
- Cinnamon and Cumin Veal Rub
- (Makes about 1 cup)
- 1 tablespoon dried rosemary
- 1/2 cup firmly packed dark brown sugar
- 1/4 cup coarse salt (kosher or sea)
- 3 tablespoons freshly ground black pepper
- 2 tablespoons ground cumin
- 2 tablespoons dried oregano
- 1 tablespoon ground cinnamon
View Full Recipe at Food Gal
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 231g | |
Calories 561 | |
Calories from Fat 38 | 7% |
Total Fat 4.51g | 6% |
Saturated Fat 0.8g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 28356mg | 1182% |
Potassium 774mg | 22% |
Total Carbs 137.92g | 37% |
Dietary Fiber 14.5g | 48% |
Sugars 107.53g | 72% |
Protein 5.5g | 9% |