| 1 pkt (8 ounce) cream cheese, softened |
8 oz |
$3.15 per 8 ounces
|
$3.15 |
| 1/4 c. Sugar |
1/4 cup |
$1.44 per pound
|
$0.16 |
| 1 x Egg |
1 egg |
$2.53 per 12 items
|
$0.21 |
| 1 tsp Vanilla extract |
1 tsp |
$8.00 per 8 fluid ounces
|
$0.17 |
| 3 x Bays english muffins, lightly toasted |
3 bays |
$3.59 per 2 ounces
|
$0.76 |
| 1 c. Frzn blueberries, thawed* Crumb topping, (recipe follows) |
1 cup |
$6.09 per 16 ounces
|
$2.08 |
| 2 Tbsp. Butter or possibly margarine |
2 tbsp |
$3.99 per 16 ounces
|
$0.25 |
| 2 Tbsp. Flour |
2 tbsp |
$2.99 per 5 pounds
|
$0.02 |
| 1/4 c. Packed brown sugar |
1/4 cup |
$2.79 per 2 pounds
|
$0.17 |
| 1/4 c. Quick-cooking oats |
1/4 cup |
$4.39 per 24 ounces
|
$0.25 |
| Total Recipe |
$7.22 |
Suggestions?