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Add a photoRaciónes: 12
Ingredientes
- 1 pound hamburger
- 1 lg. onion
- 3 1/2 c. water
- 1/2 env. Knorr vegetable soup mix
- 1 c. celery
- 1 med. can pork & beans
- 1 c. tomato juice (or possibly sauce)
- 1 tbsp. Worcestershire sauce
Direcciones
- Brown hamburger. Cut up celery and onion. Mix all ingredients and cook 1/2 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 580g | |
| Recipe makes 12 servings | |
| Calories 736 | |
| Calories from Fat 288 | 39% |
| Total Fat 31.9g | 40% |
| Saturated Fat 11.25g | 45% |
| Trans Fat 0.24g | |
| Cholesterol 263mg | 88% |
| Sodium 308mg | 13% |
| Potassium 2024mg | 58% |
| Total Carbs 2.47g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.34g | 1% |
| Protein 102.2g | 164% |
