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Receta Bean, Pepper, Tomato Salad

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Ingredientes

  • 3 green peppers-chopped
  • 4 green onions-chopped
  • 2 celery stalks-chopped
  • 4 tomatoes
  • 2 cups cheese-grated
  • 2 cans of kidney beans-drained
  • 1 small bottle of Catalina dressing

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 560g
Calories 1116  
Calories from Fat 774 69%
Total Fat 88.06g 110%
Saturated Fat 55.77g 223%
Trans Fat 0.0g  
Cholesterol 277mg 92%
Sodium 1708mg 71%
Potassium 979mg 28%
Total Carbs 14.34g 4%
Dietary Fiber 3.8g 13%
Sugars 8.61g 6%
Protein 68.21g 109%
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