Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 lb green beans 2 2/3 oz
$2.49 per pound
$0.41
1 can chick-peas (19 ounce) liquid removed and rinsed 1/6 can
$0.89 per 15 ounces
$0.16
1/3 c. minced red onion 2 2/3 teaspoons
$0.99 per pound
$0.03
2 Tbsp. finely minced fresh dill 1 teaspoon
$2.59 per 2/3 ounces
$0.03
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 Tbsp. red wine vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1 Tbsp. granulated sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 Tbsp. Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1/4 tsp salt and pepper 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.77
Total Recipe $4.64
Email Recipe Cost
or Cerrar