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Simple and quick beef enchiladas. Ground beef with a ton of flavor wrap in flour tortillas, topped with sauce, with cheese and garnish with green Beef Recipe by Christine Lamb @ Christine's Pantry - 1 pound ground 1 small onion, salt and 1 - 10 oz can diced tomatoes with green chopped 1 teaspoon onion 1 teaspoon garlic 2 - 10 oz. cans red enchiladas 1 - 15 oz can black beans, rinsed and 1 - 10 oz. mexican cheese 8 - 6 inch flour 1 green onion, chopped for Spray 9x13 baking dish with cooking In large skillet over medium heat, add ground beef, onions, season with salt and pepper, cook until no longer pink.…
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