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Beef paprikash with fusilli - Recipe Cost

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1 red horn pepper, sliced
Ingredients Per Serving Qty Common Price Price per Serving
700 g sirloin tip steak, cut into 2.5 cm strips 175 g
$3.99 per pound
$1.54
2 tbs olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 onions, sliced 1/2 onions
$0.79 per pound
$0.10
2 tbs paprika 1 1/2 teaspoons
$1.79 per ounce
$0.22
2 cups beef broth, from 1 cube 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
2/3 cup sour cream 2 tablespoons
$2.65 per 16 ounces
$0.22
Parsley, chopped 1/4 parsley
$1.09 per cup
$0.00
400 g pasta (fusilli) 100 g
$1.25 per pound
$0.28
Marinade: 1/4 marinade
n/a
 
4 tbs soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
4 tbs balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.19
½ tsp garlic granules 1/8 teaspoon
$2.99 per 3 ounces
$0.01
½ tsp dry basil 1/8 teaspoon
$2.59 per cup
$0.01
Total per Serving $3.17
Total Recipe $12.68
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