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Ingredients Per Recipe Qty Common Price Price per Recipe
2 x beef tenderloin steaks (6-oz) (1 1/2-inch thick) Coarsely cracked pepper 1 beef tenderloin steaks
$14.99 per pound
$3.07
1 Tbsp. butter 1 tbsp
$3.99 per 16 ounces
$0.12
3 Tbsp. brandy 3 tbsp
$22.00 per liter
$0.98
1/2 c. whipping cream 1/2 cup
$3.89 per pint
$0.97
2 tsp liquid removed green peppercorns in brine coarsely minced 2 tsp
$7.99 per 16 ounces
$0.07
1 tsp Dijon mustard 1 tsp
$2.69 per 8 ounces
$0.06
Total Recipe $5.28
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