| 1 loaf French bread |
0.1 loaf |
$0.19 per ounce
|
$0.04 |
| 1 pound grnd beef |
1 5/8 oz |
$2.49 per pound
|
$0.25 |
| 1 egg |
0.1 egg |
$2.53 per 12 items
|
$0.02 |
| 1 c. grated Cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.10 |
| 1/2 c. minced Spanish olives |
2 3/8 teaspoons |
n/a
|
|
| 1/2 c. minced onions |
2 3/8 teaspoons |
$0.79 per pound
|
$0.01 |
| 1 (8 ounce.) can tomato sauce |
5/6 fl oz |
$1.85 per 15 fluid ounces
|
$0.10 |
| 1/2 teaspoon each salt, pepper, thyme |
0.05 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3 slices Cheddar cheese |
1/3 slices |
$6.99 per 32 ounces
|
$0.06 |
| Total per Serving |
$0.59 |
| Total Recipe |
$5.94 |
Suggestions?