Receta Beef Vegetable Hotdish
Raciónes: 12
Ingredientes
Direcciones
- Brown hamburger. Slice potatoes to cover bottom of casserole dish. Put carrots and hamburger on potatoes. Pour soup over this. Bake at 350 degrees for 1 hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 202g | |
Recipe makes 12 servings | |
Calories 413 | |
Calories from Fat 246 | 60% |
Total Fat 27.29g | 34% |
Saturated Fat 13.01g | 52% |
Trans Fat 0.24g | |
Cholesterol 127mg | 42% |
Sodium 288mg | 12% |
Potassium 538mg | 15% |
Total Carbs 4.06g | 1% |
Dietary Fiber 0.8g | 3% |
Sugars 0.96g | 1% |
Protein 35.39g | 57% |