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Ingredientes
- 3 c. self-rising flour
- 3 tbsp. sugar
- 1 bottle room temp. beer (12 ounce.) (try Guinness Stout for dark, rich bread)
Direcciones
- Mix together and put into greased loaf pan. Bake at 350 degrees for one hour. Brush with butter immediately. Best cut into thick slices. Good toasted!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 103g | |
| Recipe makes 4 servings | |
| Calories 368 | |
| Calories from Fat 8 | 2% |
| Total Fat 0.91g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1191mg | 50% |
| Potassium 116mg | 3% |
| Total Carbs 79.03g | 21% |
| Dietary Fiber 2.5g | 8% |
| Sugars 9.65g | 6% |
| Protein 9.27g | 15% |
