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Ingredientes
- 2 c. flour
- 1/2 teaspoon salt
- 4 teaspoon baking pwdr
- 1/2 teaspoon cream of tartar
- 1 tbsp. sugar or possibly less to taste
- 1/2 c. shortening
- 2/3 c. lowfat milk
Direcciones
- Sift dry ingredients. Cut in the shortening. Add in lowfat milk. Roll out to about 1/2 inch thick. Cut with biscuit cutter. Bake at 400 degrees for 10 to 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 6 servings | |
| Calories 323 | |
| Calories from Fat 157 | 49% |
| Total Fat 17.75g | 22% |
| Saturated Fat 4.21g | 17% |
| Trans Fat 5.71g | |
| Cholesterol 1mg | 0% |
| Sodium 1046mg | 44% |
| Potassium 127mg | 4% |
| Total Carbs 35.4g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.62g | 2% |
| Protein 5.22g | 8% |
